What the Emperor Had for Dinner
| Abstract |
This article talks about the myriad delicacies that an emperor could enjoy throughout the year, ranging from sesame-oil noodles to mandarin perch. There is a recipe at the end that teaches how to cook birthday noodles.
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| Year of Publication |
1995
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| Journal |
Calliope: The Ming Dynasty: The World of the Yongle Emperor
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| Volume |
Volume 5
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| Start Page |
Page 20
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| Date Published |
May/June 1995
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| Chronology | |
| Region | |
| Subject | |
| Rating |
